Mcvitie's Hobnobs Milk Chocolate & Golden Syrup Oaty Snack — Nutri-Score, Calories et Composition
Notre analyse
Mcvitie's Hobnobs Milk Chocolate & Golden Syrup Oaty Snack de McVitie's affiche une qualite nutritionnelle mauvaise (Nutri-Score E). Ses points forts : Bonne source de fibres (4,7 g/100g). Points d'attention : Teneur elevee en sucres (28,8 g/100g), Riche en acides gras satures (6,8 g/100g), Calorique (420 kcal/100g). Nous recommandons de consulter les alternatives plus saines proposees ci-dessous.
- Bonne source de fibres (4,7 g/100g)
- Teneur elevee en sucres (28,8 g/100g)
- Riche en acides gras satures (6,8 g/100g)
- Calorique (420 kcal/100g)
- Contient 6 additifs
- Produit ultra-transforme (NOVA 4)
Valeurs nutritionnelles pour 100g
| Nutriment | Pour 100g | Niveau |
|---|---|---|
| Energie | 420 kcal | |
| Matieres grasses | 13,2 g | |
| dont acides gras satures | 6,8 g | |
| Glucides | 68,1 g | |
| dont sucres | 28,8 g | |
| Fibres alimentaires | 4,7 g | |
| Proteines | 6,2 g | |
| Sel | 0,6 g |
Profil nutritionnel
Ingredients
rolled oats (34%), glucose syrup, milk chocolate (12%) [stuga coe butter, cocoa mass, dried skimmed milk, dried whey (miik), butter oil (, vegetable fats (shea, palm), emulsifiers (soya lecithin, e476), natural flavouring, vegetable oil (palm), wheat flakes (4.5%) wheat flour, est an, sugar, nation per bar 128 barley malt extract, salt, honey), crisped cereals (4.5%) [wer sat four, rice flour, sugar, vegetable oil (rapeseed), salt, calciur u rusifier (soya lecithin)), wholemeal wheat flour (4.5%), sugar, maftodextrin, water, partially inverted sugar syrup, emus e472e), flour (wheat flour, calcium, iron, niacin, thiamin (sodium bicarbonate, ammonium bicarbonate), natural flavo lose-fructose syrup. product contains 21% hobnobs biscuit pieces. for allergens, induding cereals containing gluten, see ingredients in bold. may also contain nuts, sesame seeds. dicenne), asing agents pack: 6
Additifs (6)
Alternatives plus saines
Produits de la meme categorie avec un meilleur Nutri-Score :
