Natural Bran Carbo bread — Nutri-Score, Calories et Composition
Notre analyse
Natural Bran Carbo bread de National affiche une qualite nutritionnelle moyenne (Nutri-Score C). Ses points forts : Tres peu sucre, Faible teneur en sel. Points d'attention : Produit ultra-transforme (NOVA 4).
- Tres peu sucre
- Faible teneur en sel
- Produit ultra-transforme (NOVA 4)
Valeurs nutritionnelles pour 100g
| Nutriment | Pour 100g | Niveau |
|---|
Profil nutritionnel
Ingredients
Enriched flour bleached (wheat flour, ascorbic acid added as a dough conditioner, niacin, benzoyl peroxide, reduced iron, azodicar - bonamide, thiamine mononitrate, riboflavin, enzymes, folic acid), water, wheat bran, sugar, contains less than 2 % of each of the following: salt, vegeta - ble shortening (partially hydrogenated soybean oil and cottonseed oil, dimethyl - polysiloxane), dried yeast, calcium propionate preservative, distilled monoglycerides, enzyme blend (calcium sulfate, salt, wheat starch, enzymes), soy flour, citric acid preservative, bht preservative, enzymes, ascorbic acid added as a dough conditioner.
Additifs (3)
Alternatives plus saines
Produits de la meme categorie avec un meilleur Nutri-Score :
